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Apple slices add sweetness and crunch to this unique burger that’s perfect for celebrating our country’s birthday.

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  • 4 Dempster’s® Original Hamburger Buns, split

    4 beef burgers

    4 slices Canadian Cheddar cheese

    1 apple, cored and sliced into 1/4-inch (5 mm) rounds

    2 tsp (10 mL) vegetable oil

    1/4 cup (60 mL) mayonnaise 


1. Grill burgers according to package directions, adding cheese on top in last 2 minutes of cooking.

2. Meanwhile, toss apple slices with vegetable oil; grill apple slices over medium-high heat for about 2 minutes per side or until tender and well-marked.

3. Spread mayonnaise evenly over buns. Assemble burgers in buns with apple slices.

Tip: The best apples for grilling are firm, sweet-tart ones. Try using Granny Smith, Honeycrisp, Fuji or Pink Lady apples.

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