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Cheesy Garlic Fingers by the Nagel Family
This ooey-gooey snack will beat any hunger attack. It also makes a great appetizer.
Ingredients
4 Ben’s® Whole Wheat Hot Dog Buns, halved
1/4 cup (60 mL) prepared garlic butter, at room temperature
1 1/4 cups (300 mL) shredded mozzarella cheese
1 1/4 cups (300 mL) prepared marinara sauce, warmed
Directions
Preheat grill to medium; grease grate well. Spread bun halves with garlic butter; top with cheese. Turn off heat on one side of grill. Place bun halves, cheese side up, on side with no heat; close lid and cook over indirect heat for about 5 minutes or until cheese melts.
Serve with marinara sauce for dipping.
Tip: Alternatively, you can use Cheddar cheese or 4 cheese Italian blend.
Made With
