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This ooey-gooey snack will beat any hunger attack. It also makes a great appetizer.

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  • 4 Ben’s® Whole Wheat Hot Dog Buns, halved

    1/4 cup (60 mL) prepared garlic butter, at room temperature

    1 1/4 cups (300 mL) shredded mozzarella cheese

    1 1/4 cups (300 mL) prepared marinara sauce, warmed 


Preheat grill to medium; grease grate well. Spread bun halves with garlic butter; top with cheese. Turn off heat on one side of grill. Place bun halves, cheese side up, on side with no heat; close lid and cook over indirect heat for about 5 minutes or until cheese melts.

Serve with marinara sauce for dipping.

Tip: Alternatively, you can use Cheddar cheese or 4 cheese Italian blend.

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