1 package Ben’s® Rustic Hamburger Buns (6)
1 package (12 oz/340 g) prepared and dressed coleslaw mix
6 fast fry boneless pork chops
6 slices Swiss cheese Pickle slices
Preheat grill to medium-high heat; grease grate well. Grill fast fry pork chops for 2 to 3 minutes per side or until grill-marked and just cooked through. Top with cheese; grill for 1 minute or until cheese melts.
Assemble pork chops in buns with pickle slices and 1/4 cup (60 mL) coleslaw. Serve sandwiches with remaining coleslaw.
If serving for less people, divide accordingly.