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Garlic bread gets the holiday treatment for an impressive appetizer.

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  • 12 slices Ben's® Holsum Wheat Bread

    1/3 cup (75 mL) olive oil

    2 cloves garlic, minced

    Pinch pepper

    3/4 cup (175 mL) shredded mozzarella cheese

    1/4 cup (60 mL) grated Parmesan cheese


Preheat oven to 375°F (190°C). Cut out shapes from bread using a snowflake cookie cutter.

Whisk together olive oil, garlic and pepper; spread over snowflakes. Sprinkle with mozzarella and Parmesan cheese. Bake on parchment paper–lined baking sheet for 10 to 12 minutes or until crisp and cheese is melted.

Tip: Substitute 1 cup (250 mL) grated Asiago cheese in place of the mozzarella and Parmesan cheese if desired.

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