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Red onion brings out the sweet flavour of the honey garlic sausages and pairs perfectly with tangy sour cream.
Ingredients
1 package Ben’s® White Sausage Buns (6)
6 honey garlic sausages
1 large red onion, thickly sliced in rings
1 cup (250 mL) shredded Cheddar cheese
1/3 cup (75 mL) sour cream or tzatziki
Directions
Grill sausages according to package directions.
Meanwhile, grill onions set over medium heat for 3 to 5 minutes or until lightly charred and tender. Roughly chop and reserve.
Assemble sausages in buns with grilled onions, cheddar cheese and sour cream.
If serving for less people, divide accordingly.
Made With
