Upgrade this deli favourite with tons of flavour by adding an easy to make avocado aioli.
1 Avocado, seeded and peeled
2 Cloves garlic, minced
1 tbsp (15 mL) Lime juice
1 tsp (5 mL) Horseradish
Dash hot sauce
4 Slices Ben’s® Wheat Bread, toasted
4 Slices turkey bacon, cooked
1 (175 g) Package Natural Selections™ Shaved Roasted Turkey
1 Tomato, sliced
4 Lettuce leaves
AVOCADO AIOLI:PUREE avocado, garlic, lime juice, horseradish and hot sauce with either a food processer or mortar and pestle. Set aside. TURKEY CLUB:SPREAD aioli over one side of each slice of toast. Top 2 slices of toast with bacon, turkey, tomato slices, 2 pieces of lettuce and remaining slices of toast to form sandwiches. CUT in half and serve immediately.